Three Festive Bihari Pickles • With Garlic • For Special Days
This is Rajan’s favourite pickle pack — made for moments that deserve something extra.
For Rajan, celebration doesn’t mean heavy sweets or elaborate dishes.
It’s about small additions that make food feel special.
A spoon of bold pickle with poori on birthdays.
Something hearty when friends come over.
A table that feels fuller — without effort.
This pack brings together the three pickles he reaches for when he wants everyday food to feel festive.
Each pickle comes in a 150g easy-to-store jar, enough for 4–7 meals — perfect for sharing, hosting, and small celebrations.
🌶️ What’s Inside & How it Tastes
Jackfruit Garlic Chilli Mix Pickle
Taste: Hearty • Garlicky • Moderately spicy
What this pickle is:
A chunky jackfruit pickle made using raw, tender kathal, steamed before pickling so it softens naturally.
Garlic adds warmth and depth, green chilli brings controlled heat, and mustard oil with roasted spices binds everything together during sun-maturation.
This pickle feels substantial — often treated like a sabzi on the plate.
Best with: Dal–chawal, poori–bhujia, dahi-choora, paratha
Sookha Bharua Mango Pickle
Taste: Tangy • Spicy • Deeply masaledaar
What this pickle is:
A traditional sun-dried, stuffed raw mango pickle from Mithila.
Raw mango pieces are sun-dried until firm, then stuffed with roasted spices and mustard oil. Unlike juicy mango pickles, this one is dry, intense, and concentrated.
A little goes a long way — perfect for special meals.
Best with: Paratha, khichdi, poori
Grated Oal (Suran/Jimikand) Pickle – Oal Barobara
Taste: Tangy • Spicy • Gingery
What this pickle is:
A classic Mithila preparation made using equal quantities of grated oal (suran), ginger, and green chilli.
Lemon juice is added early to reduce itchiness, and the mixture is sun-matured slowly so flavours settle into a cohesive, spoonable pickle.
Comforting, warming, and surprisingly festive with simple food.
Best with: Roti, dal–chawal, dahi-choora
Upgrade Variant Includes (50g each):
- Instant Makhana Kheer Mix (Kesar Flavor): Fragrant saffron makhana kheer mix – sweet, creamy, festive.
- Instant Makhana Kheer Mix (Coconut Flavor): Lightly sweet coconut makhana kheer mix – mild, fresh, comforting.
💬 Why People Love Rajan’s Favourite
Special meals don’t need grand gestures.
This pack works because:
✔️ The flavours are bold and celebratory
✔️ The quantities are just right for sharing
✔️ The pickles feel traditional, not everyday-basic
It’s the kind of food people notice — and ask about.
❓ Why Choose This Sample Pack?
This pack is perfect for:
✔️ Hosting friends or family at home
✔️ Birthdays, small get-togethers, or festive lunches
✔️ Gifting something thoughtful, not generic
✔️ Anyone who loves strong flavours without buying large jars
It brings joy without excess.
🍽️ How Rajan Uses These Pickles
🍈 Serve Jackfruit Garlic Chilli with poori–sabzi
🥭 Add Sookha Bharua Mango to khichdi or paratha
🍈 Enjoy Oal Pickle with roti–sabzi or dal–chawal
🍜 Prepare Makhana Kheer with milk for a festive dessert
🧂 How We Make These Pickles
All three pickles are made the traditional way:
☀️ Sun-matured under the Mithila sun
🧄 Spices hand-grinded and mixed with care
🧵 No preservatives, no factory shortcuts
👩 Made by homemakers turned entrepreneurs
We don’t rush celebrations. We let flavour take its time.
🫙 How to Use & Store
✔️ Use a clean, dry spoon
✔️ Close the lid tightly after use
✔️ Store in a cool, dry place
✔️ Natural oil separation is normal — stir gently before serving
✔️ Enjoy the pickles up to 18 months and kheer mixes upto 6 months
❓ Questions You May Have
Does this pack contain garlic?
Yes. The Jackfruit Garlic Chilli Mix contains garlic.
Is this pack very spicy?
It’s flavour-forward but balanced. Sookha Bharua Mango is bold; the others are moderate.
Are the jars suitable for gifting?
Yes. The 150g jars are compact, sturdy, and gift-friendly.
Is this good for festive occasions?
Absolutely. This pack is designed for small celebrations and special meals.