The Taste of Bihar,
Passed Down Generations.

Handmade pickles from Darbhanga — crafted the way your dadi-nani made, them under the winter sun.

Handmade pickles from Darbhanga —
crafted the way your dadi-nani made,
them under the winter sun.

Food is memory. And memories deserve to be passed on.

Take me to The Heritage Bihar Pickle Pack

For Those Who Want Their Family to Know Bihar’s Real Taste

For Those Who Want Their Family to
Know Bihar’s Real Taste

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If winter mustard-oil aroma still lives in your memory

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If you’ve watched Bharua Mirch drying on the terrace

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If your children haven’t tasted “real Bihar” yet

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If you take pride in sharing authentic home flavours

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Every Jar Carries a Bihar Winter Story

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The Winter Terrace

Rows of jars warming under soft December sunlight — the true beginning of winter in Mithila.

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The Bharua Mirch Circle

Women gathered together, removing seeds, stuffing chillies, laughing as they worked.

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The Sunday Kathal Ritual

Raw kathal cut at dawn, steamed gently, mixed with masala, and sun-dried till perfect.

Made the Way Our Mothers Taught Us

No preservatives. No shortcuts. Only patience, sunlight, and tradition.

No preservatives. No shortcuts.
Only patience, sunlight, and tradition.

Fresh Ingredients from Darbhanga farms

🌾 Ingredients from local farms across Darbhanga & Samastipur

Sun-Dried after washing

☀️ Sun-dried for days after washing

Hand-Roasted Masalas

🌶️ Masalas roasted & ground by hand

Traditional Preparation

✋ Traditional preparation — stuffing mirch, steaming kathal

Sun-matured for 7–10 days

🔆 Sun-matured for 7–10 days

Stored in Martabaan Jars

🏺 Stored in martabaan jars — Bihar’s timeless method

The Heritage Bihar Pickle Pack

The Heritage Bihar Pickle Pack: Stuffed Red Chilli & Jackfruit Pickles — Bihar’s Most Loved Traditional Duo
The Heritage Bihar Pickle Pack: Stuffed Red Chilli & Jackfruit Pickles — Bihar’s Most Loved Traditional Duo
The Heritage Bihar Pickle Pack: Stuffed Red Chilli & Jackfruit Pickles — Bihar’s Most Loved Traditional Duo
The Heritage Bihar Pickle Pack: Stuffed Red Chilli & Jackfruit Pickles — Bihar’s Most Loved Traditional Duo
The Heritage Bihar Pickle Pack: Stuffed Red Chilli & Jackfruit Pickles — Bihar’s Most Loved Traditional Duo
The Heritage Bihar Pickle Pack: Stuffed Red Chilli & Jackfruit Pickles — Bihar’s Most Loved Traditional Duo
The Heritage Bihar Pickle Pack: Stuffed Red Chilli & Jackfruit Pickles — Bihar’s Most Loved Traditional Duo
The Heritage Bihar Pickle Pack: Stuffed Red Chilli & Jackfruit Pickles — Bihar’s Most Loved Traditional Duo
The Heritage Bihar Pickle Pack: Stuffed Red Chilli & Jackfruit Pickles — Bihar’s Most Loved Traditional Duo
The Heritage Bihar Pickle Pack: Stuffed Red Chilli & Jackfruit Pickles — Bihar’s Most Loved Traditional Duo
The Heritage Bihar Pickle Pack: Stuffed Red Chilli & Jackfruit Pickles — Bihar’s Most Loved Traditional Duo
The Heritage Bihar Pickle Pack: Stuffed Red Chilli & Jackfruit Pickles — Bihar’s Most Loved Traditional Duo
The Heritage Bihar Pickle Pack: Stuffed Red Chilli & Jackfruit Pickles — Bihar’s Most Loved Traditional Duo
The Heritage Bihar Pickle Pack: Stuffed Red Chilli & Jackfruit Pickles — Bihar’s Most Loved Traditional Duo
The Heritage Bihar Pickle Pack: Stuffed Red Chilli & Jackfruit Pickles — Bihar’s Most Loved Traditional Duo
The Heritage Bihar Pickle Pack: Stuffed Red Chilli & Jackfruit Pickles — Bihar’s Most Loved Traditional Duo
The Heritage Bihar Pickle Pack: Stuffed Red Chilli & Jackfruit Pickles — Bihar’s Most Loved Traditional Duo
The Heritage Bihar Pickle Pack: Stuffed Red Chilli & Jackfruit Pickles — Bihar’s Most Loved Traditional Duo
The Heritage Bihar Pickle Pack: Stuffed Red Chilli & Jackfruit Pickles — Bihar’s Most Loved Traditional Duo

Stuffed Red Chilli + Jackfruit Pickles — Two Classics From Motihari to Munger.

spicy

smoky

tangy

bold

Lal Mirch Bharua: Masaledar • Lustrous • Lightly Spicy Kathal

Kathal Achaar: Juicy • Flavorful • Melts in Mouth

These two pickles represent the heart of Bihar’s winter kitchens — the flavours your dadi-nani prepared every year under the winter sun.

Explore Heritage Bihar Pickle Pack →

Made by the Women Who Keep Bihar’s Traditions Alive

Made by the Women Who Keep
Bihar’s Traditions Alive

Every jar in this pack is handmade by the women of Darbhanga — women who learned these recipes from their mothers and nanis, and still prepare pickles the way Bihar always has.

They know —

how long the mirch must sun-dry,
how soft the kathal should be before mixing,
and exactly how much masala must be added by instinct, not by spoon.

They cook with pride, patience, and devotion to heritage.

This is tradition preserved — one jar at a time.

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Loved by Families Across India

Featured & Praised In

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Bihar Home Food Circles

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Indian Regional Cuisine Pages

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Top Home-Cooking Instagram Creators

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Spotlight reels on Mithila food traditions

FAQs

Are these pickles spicy?

Mild to medium. Lal mirch is masaledar; kathal is mellow and juicy.

Are they homemade?

100% — made in small batches by the women of our Darbhanga kitchen.

Any preservatives?

None. Only mustard oil, roasted spices, sunlight & time.

How should I store them?

Cool dry place. Always use a clean, dry spoon.

Jar choice?

Glass and plastic both available.

Delivery time?

3–7 days pan-India. Free shipping above ₹800.

Ready to Bring Bihar’s Heritage Home?

Order The Heritage Bihar Pickle Pack →