Chatpati Imli ki Chatni 250g | Tangy Tamarind Chutney
Chatpati Imli ki Chatni 250g | Tangy Tamarind Chutney
Chatpati Imli ki Chatni 250g | Tangy Tamarind Chutney
Chatpati Imli ki Chatni 250g | Tangy Tamarind Chutney
Chatpati Imli ki Chatni 250g | Tangy Tamarind Chutney

Chatpati Imli ki Chatni 250g | Tangy Tamarind Chutney

Tastes : Spiced, Sweet and Tangy.


✔️ Made with Imli pulp, with the earthiness and mild hotness coming from the dry ginger powder, and red chili powder.
✔️ Uses sugar for sweetness, and local, home-made sugar cane vinegar as a natural preservative.
✔️ Homemade, Sun-Dried, Traditional Chutney from Mithilanchal in Bihar.
✔️ Store in a cool dry place. Use a fresh, dry spoon to take the pickle out.


Delivery Time: 3-7 Days across 🇮🇳
Free Shipping: Orders Above Rs. 800

Weight: 250 Grams
Rs. 249.00

Traditional Recipes

Our recipes have been handed over by ancestors and perfected over decades of experiences

Local & Safe Ingredients

All our ingredients are typically found in Mithila. We buy them from local farmers and traders.

Dried Naturally in the Sun

Pickles spend as long as 20 days in the sun to properly absorb the Masale before they are packed.

More About the Pickle

The classic Indian chutney, with slightly thick and smooth texture, to serve along with your evening snacks pakora, dahi vada, samosa, aloo tikki chaat. 

Ingredients used in Imli Ki Chutney

include Imli, Sugar, Carom Seeds, Nigella Seeds, Fenugreek, Fennel Seeds, Red Chilli Powder, Dry Ginger Powder, Salt, Black Salt, and Sugarcane Vinegar.

RECIPE: How we make Imli ki Khatti Meethi Chutney

Our Imli Chutney recipe is inspired from the traditional Indian recipe handed over to us over generations.

  • To start the process, Sookhi Imli (Dry Tamarind Sticks) is first washed and cleaned

  • The Imli is then dipped in water and immersed for up to 10 hours until the Imli turns soft.

  • Then the Imli is mashed and its guthli, chhal are removed through a Chhalni (strainer).

  • The amount of pulp extracted this way is then mixed with an equal amount of sugar by weight.

  • This mixture is then boiled in a Kadhai until the pulp thickens.

  • Once the pulp is thick enough, Masale like carom seeds, nigella, Methi, Saunf and Namak are added and stirred continuously

  • If the pulp feels too thick, we dilute it with homemade sugarcane vinegar. 

  • Once it achieves the right consistency, it's taken off from boiling and left to cool down. 

  • The pulp finally turns into a sauce-like mixture and tastes Khatta-Meetha

Chatpati Imli ki Chatni is sold as part of Sweet PicklesMithila Pickles and All Pickle Collection on JhaJi Store

Traditional Recipes

Our recipes have been handed over by ancestors and perfected over decades of experiences

Local & Safe Ingredients

All our ingredients are typically found in Mithila. We buy them from local farmers and traders.

Dried Naturally in the Sun

Pickles spend as long as 20 days in the sun to properly absorb the Masale before they are packed.

Customer Reviews

Based on 49 reviews
88%
(43)
6%
(3)
4%
(2)
0%
(0)
2%
(1)
J
Just woow!!
Great taste and packing!!

Very good in taste. Finished in just 2 days :)

Please start 500g packaging.

Wow! that was quick, Tarun ji!

I'll take your feedback to the product team and we'll look into making a 500g availabel. Meanwhile, can I send you two 250g jars at a discount?

S
Seema Kumar
Kalpana's Pickles with Taste & Variety.

Mouthwatering Teaste of all Pickles.Review Should not be used for Marketing it is just for Jha Ji Pickles.

Namaste Ji,

Thank you so much for your wonderful feedback! We're thrilled that you enjoyed the mouthwatering taste and variety of Kalpana's Pickles. Your honest review means a lot to us. We look forward to serving you again with more delicious pickles!

~ Rajan

B
Bibhay Kumar
Very costly

Very costly and not good in taste. Extremely sugar has been added

Namaste Ji,

We appreciate your feedback and apologize for your experience. We understand that taste is subjective and that the sugar content in our Imli ki chutney may not be to everyone’s liking. We will discuss your concerns with our team and check the sugar levels in our products. Thank you for helping us improve!

~ Rajan
Marketing Head

S
Shilpa Shettigar
Chatpati Imli

So good.

Namaste Shilpa Ji,

Glad you loved the Chatpati Imli! It's always great to hear that our flavors hit the spot. 😊

~ Rajan
Marketing Head

S
Samita Singh
Feel like homely

Thank you so much for this yummy homemade Achar, ghar se door ghar wali feeling hain ye achar.. absolutely pure & perfectly mixed spices.

Namaste Ji,

Thank you so much for your heartfelt review! We're thrilled to have brought a taste of home to you through our achar.

~ Rajan
Marketing Head

R
Rihan Azmi

Nice

Namaste Ji,

Thank you for your wonderful feedback. Thanks for your support!

~ Rajan
Marketing Head

K
Kundan Kumar

खट्टा आ मीठ लागल

Namaste Ji,

That's a perfect description of our pickles, which balance the flavors of spicy, sour, and sweet so beautifully. Thank you for appreciating the taste!

अपना प्यार और आशीर्वाद बनाये रखयेगा।

~ Rajan
Marketing Head

N
Neha Agarwal

Tasty!

Namaste Ji,

Thank you for your feedback! We're delighted to hear that you enjoyed the taste.

~ Rajan
Customer Success Manager

D
Dr. MAMTA SINGH
Imli chatni

It's nice in taste

Namaste Ji,

Great to hear that you enjoyed our Imli Chatni!

Looking forward to serve you with our more delightful flavors available on our website.

~ Rajan
Marketing Head

S
Sant Bhojwani

Good quqlity products, delicious, tender pieces of jackfruit and the packing is excellent. I have no hesitation in recommending the products to pickel lovers. I also enjoyed the description of the local culture of Darbhanga prepared by Mrs Kalpna Jha. My best wishes for further progres of the JhaJi products.

Namaste Ji,

Your positive feedback and support are truly heartwarming. We're pleased that you enjoyed our pickles and the cultural insights shared by Mrs. Kalpna Jha. Thank you for recommending us!

~ Rajan
Marketing Head